Menu page was last updated Sunday February 5, 2012 at 11:50 am
Brocolli and Stilton soup served with crusty bread and butter £4.95
Roast sweet potato, rosemary, green bean and goat's cheese frittata with plum tomato, olive and red onion salad £5.50
Selection of wild mushrooms on toast £5.25
Duck liver and bacon pate with granary toast and homemade chutney £5.95
Crab linguine with ginger, red chilli and coriander £9.25
Grilled fillets of mackerel with escabèche vegetables, roast beetroot and micro coriander £9.50
Hot sweet and sour duck, noodle and shitake mushroom broth £8.95
Rump steak sandwich with fried onion, tomato chutney and a few chips £9.25
Fish finger goujons, gem lettuce and tartar sauce in a ciabatta with chips £9.25
*Roast leg of pork with roast potatoes , vegetables with a herb gravy £11.25
* Rare roasted topside of beef with Yorkshire pudding £12.50
*Ham, free-range eggs and chips £9.95
Parmesan and pine nut gnocchi with roasted Mediterranean vegetables, artichokes and basil pesto £9.50
Prawn and Rocket pasta linguine with white wine, cream and garlic £10.95
Rosemary and garlic marinated breast of chicken, with char-grilled vegetables and pesto dressing £10.95
10oz rump steak with horseradish butter, wild mushrooms, tomato and chips £18.95
Braised lamb shank with Dauphinoise Potatoes and redcurrant gravy £16.95
*Cumberland sausages with mash, red wine & onion gravy and green vegetables £9.95
*Deep fried haddock in beer batter with chips, mushy peas and tartare sauce £12.50
Steak and Kidney pie with mash and buttered greens £11.50
Moroccan Courgettes stuffed with spicy couscous on a bed of leafs and Harrissisa potatoes £9.95
8oz steak burger topped with grilled bacon, Cheddar served with coleslaw and chips £10.95
Grilled Seabass with herb and sun dried tomato linguine with a basil dressing £12.95
Ploughmans- Cheddar and Blue Cheese Served with Chunky bread, duck pate , pickled onion, apple, celery, chutney and tomato £8.95
* These dishes are available in smaller portions for children.
Roast chicken club sandwich on granary bread £6.95
Ham, English mustard and tomato on granary bread £5.95
Mature Cheddar cheese with chutney on granary bread £5.50
Roasted Mediterranean vegetable and Mozzerella ciabatta £5.95
Prawn sandwich with Marie rose mayonnaise on granary bread £7.50
Green salad with apple and ginger dressing £3.50
Chips £2.95
Tomato, rocket, and Parmesan salad £3.50
Hand cut bread and butter £2.95
Garlic bread £2.95
Garlic bread with cheese £3.25
Mixed vegetables £3.25
Raspberry and apple crumble with custard £5.25
Bread and butter pudding with apricot sauce and clotted cream £5.50
Sticky toffee pudding with toffee sauce and vanilla ice cream £5.25
Pineapple and Apricot Eton mess £5.25
Hot waffle with honeycomb ice cream and butterscotch sauce £5.25
Chocolate brownie with vanilla ice cream £5.50
Dairy ice creams - Choice from Vanilla pod, chocolate truffle, raspberry ripple, Mint choc chip. £4.50
Mango , Lemon and Pink Grapefruit Sorbet £4.25
Cheeseboard - A selection of cheeses served with celery, biscuits, grapes and apple £8.50
Tea, including varieties £2.20
Espresso (single) £2.00
Espresso (double) £2.60
3 Cup Cafetière coffee £6.00
Cappuccino coffee, hot chocolate or latte £2.60
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