Menu
Menu page was last updated Thursday February 9, 2012 at 11:21 am
Starters
Duck liver pâté with red onion marmalade and granary toast £5.95
Tempura battered red mullet served with green beans and a caper and olive salsa £6.50
Home smoked pork fillet with a walnut and apple salad and mustard grain dressing . £5.95
Tomato and basil soup served with croutons and bread £4.95
Smoked trout tartare with celeriac coleslaw and pea dressing £6.95
Cashel Blue cheese and spring onion fritter with balsamic pear, chicory and walnut salad £5.95
Charcuterie plate of salami,chorizo, prosciutto ham, olives, game terrine and chutney with crusty bread- ideal for two to share £13.75
Light Bites
Watercress, sweetcorn and red pepper quiche, potato salad and leaves £7.95
Shredded duck salad with broad beans, watercress and a black cherry dressing £9.50
Warm roasted pumpkin salad served with melted mozzarella crostini's £8.95
Greek pork patties with fennel tzatziki and tomato salad and warm pitta bread £8.95
Crab linguine with ginger, red chilli and coriander £8.95
Poached smoked haddock with spinach, prawns and a cheese sauce accompanied by a mixed salad £9.95
Rump steak sandwich with fried onion, tomato chutney and a few chips £9.25
Ploughman's- Sussex crumbly and Sussex Blue served with bread, ham, pickled onion, apple, celery and chutney £8.95
Mains
Beer braised beef feather with a haggis beignet swede and potato mash and sauteed greens £11.95
Braised shoulder of lamb with dauphinoise potatoes, garden vegetables and rosemary gravy £16.95
Fish pie - salmon, smoked haddock, cod and prawns with French style peas £12.95
Pan fried tuna loin with a rocket and parmesan salad, beetroot cous cous and a tomato pesto £14.95
Warm honey and mustard glazed ham hock and smoked chicken served with a rocket and endive salad and celeriac crisps. £9.95
Baked breast of chicken stuffed with spinach and mozzarella and served with roasted mediterranean vegetables and a basil creme fraiche £10.95
Warm lentil and vegetable salad with goats cheese and rocket £9.95
Feta stuffed aubergine fritters with a courgette and new potato gratin and a olive and tomato salad £9.95
Chicken, ham hock and leek pie with mash, sauteed greens and white wine cream sauce £11.95
*Deep fried haddock in beer batter with chips, mushy peas and tartare sauce £11.95
* Ham (served cold), free-range eggs and chips £9.95
*Smoked haddock and salmon fishcakes with tomato salad £9.75
Pork and leek sausages with mash, sauteed greens and red wine onion gravy £10.50
8oz burger topped with grilled bacon and Cheddar, served with coleslaw and chips £11.75
10oz rump steak with watercress and horseradish butter, wild mushrooms, tomato and chips £17.95
* These dishes are available in smaller portions for children.
Sandwiches
Rare roast beef with horseradish on white bread £5.95
Hot bacon and brie sandwich with cranberry sauce £6.95
Roasted Mediterranean vegetable and buffalo mozzarella ciabatta £5.95
Ham and tomato sandwich with crisps & coleslaw £5.75
Duck, spring onion and cucumber wrap £7.50
Open prawn sandwich with Marie rose mayonnaise on granary bread £6.95
Mature Cheddar cheese and pickle on whole meal bread £4.95
Smaller things for children
Ham, free-range eggs and chips £6.95
Penne pasta with tomato sauce and cheddar cheese £5.95
Deep fried haddock in beer batter with chips, mushy peas and tartar sauce £7.95
Traditional pork sausages with mash, red wine and onion gravy £6.95
Smoked haddock and salmon fishcakes with tomato salad £5.95
Side Orders
Tomato, rocket and Parmesan salad £3.25
Olives £2.95
Garlic bread £2.95
Bread with butter £1.75
Chips £2.95
Seasonal vegetables £2.95
Coffee and Hot Drinks
Decaffeinated coffee £2.40
Tea, including a few varieties £2.00
Espresso (double) £2.50
Cafetière of coffee £2.20
Latte £2.50
Hot Chocolate £2.50
Espresso £1.80
Cappuccino £1.95
Puddings and Cheese
apple nougat tart served warm with creme fraiche £5.50
Lemon tart with a fruit coulis and vanilla ice cream £5.95
Chocolate and pistachio brownie with vanilla scented Mascarpone cheese £5.75
Sticky toffee pudding with toffee sauce and vanilla ice cream £5.95
Apple & cinnamon crumble served with custard £5.95
Bread and butter pudding with apricot sauce and clotted cream £5.95
Crème brûlée with shortbread biscuit £5.95
Beechdean Dairy ice creams - Chocolate, Strawberry, Mint Chocolate chip, Vanilla and Honeycomb Surprise £4.95
Pecan pie with vanilla ice cream £5.95
Sussex Blue, Golden Cross, organic goats cheese( East Sussex ) Port Salut and Sussex Crumbly cheddar with celery, biscuits, grapes and homemade chutney (ideal for sharing if you're that way inclined) £8.95
Tel: 01444 881200
© 2012 Home Counties Pub Restaurants - PID:93 login

